Are you invited to a friend’s birthday party and need to bake some delicious cake for him/her? Do you intend to surprise your family with an expertly baked cake? Are you a baker seeking to improve your baking skills? If any of your answers to these questions is affirmative, then don’t worry because you are at the right place. Cakes, cookies, sweet treats and many other food recipes happen to be at the top of many people’s favorite snacks. This is why there are many food and cooking podcasts to help you make new recipes for yourself at home without having to spend too much time and money.
Whether you are pursuing a career in the cooking industry, or you are simply into baking, these are the right baking podcasts to keep you in the spirit of being in the kitchen. Why get bored when you could otherwise enjoy listening to a good baking podcast to improve your baking skills? Furthermore, you’ll also get to listen to other people’s experiences. By just listening to baking podcasts, you’ll be well equipped to bake cake just for fun and share your new recipe with your loved ones. You will acquire some motivation, skills and new baking techniques to deliver the best.
Listen to these popular baking podcasts in 2020 that we’ve compiled to help you wow your company. We hope they enjoy it. Bon appétit!
Flour Hour Baking Podcast
A podcast completely dedicated to baking. Co-hosted by bakers Amanda Faber and Jeremiah Duarte Bills, Flour Hour features interviews with baking professionals, amateurs and enthusiasts. Topics cover all types of baking and the food stories that inspire culture, creativity and humanity.
The Baking Podcast
There were no baking podcasts until master baker Taunya "the baker girl" teamed up with her sister Melody "the business girl" to create one. Join them as they discuss all things baking. Join them on their journey as they work to transition their cottage bakery to an actual store front. Follow their bakery on Facebook page Covet Artisan bakery and on instagram covet_artisan_bakery: The Baking podcast has a facebook and instagram account too. You can email the sisters at email@example.com. They welcome comments and ideas for upcoming shows!
Rise Up! The Baker Podcast with Mark Dyck
The Rise Up! Podcast is a celebration of bakers, the bakeries they created and the people they serve. Join Mark Dyck as he talks with bakers and bakery owners from across North America and around the world. Hear about their struggles and triumphs and learn about the satisfaction that feeding a community can provide.
Let's Bake History
Let's Bake History is a pseudo-educational comedy podcast exploring the origin stories of all your favorite baked goods. Each week co-hosts Emma and Jules dig into new breads, cakes, cookies, pies, pastries and more - to bring you the details on their nefarious histories and modern incarnations.
Keeping Busy is a bi-weekly podcast about a couple of friends trying to keep up with their crafty urges while maintaining all their pesky adult responsibilities. Join Kerri and Erin as they bake a new recipe each episode and report on various creative outlets such as knitting, crocheting, sewing, and whatever else catches their eye that day on pintrest. Join them and maybe you'll even be inspired to make the best use of your downtime! Music is "At the Mall" by Emerald Park
Preheated Baking Podcast
Kitchen wisdom and friendly chat from two friends who love to bake
From Samin Nosrat (chef and author of the cookbook Salt Fat Acid Heat) and Hrishikesh Hirway (creator and host of the podcast Song Exploder), Home Cooking is a mini-series to help you figure out what to cook—and keep you company—during the quarantine. If you need help or just want some creative inspiration for your kitchen, we’ve got you covered. Do you have a quarantine cooking question, story, or anxiety you want to share with us? Send a voice memo to us at firstname.lastname@example.org, or call us at 201-241-COOK.
The Business of Baking Podcast
This is the Business of Baking podcast with Michelle Green, the small business podcast that’s all about successfully running your own sweet food company without losing your mind. If you’ve ever brought dessert to a party and been told, “You can make a fortune selling those!” then you’re in the right place. This is an honest, straight talking podcast about the highs and lows of being in small business. Fuelled by late nights, crazy client stories and a permanent sugar high we’re going to listen, share and learn our way to sweet business success. Your host is writer, speaker, recovering cake decorator and incurable sweet tooth, Michelle Green.
The Crumb - Bake from Scratch
A baking podcast from Bake from Scratch magazine that highlights the culture, people, and places behind the world of baking.